The Riserva is made in limited quantities, only in the best vintage years, from Sangiovese grapes harvested by hand in the winery's oldest vineyard, I Paganelli. This vineyard is now 36 years old and especially suited to the production of top quality grapes, thanks to the natural features of the soil and the favourable microclimate. The Riserva is aged for 36 months in French Allier oak barrels, and continues to mature for another 12 months in the bottles before it is placed on the market, five years after the harvest. This wine's huge impact begins with the bright ruby red color; it is stylish on the nose with fruity, floral notes enfolded in sweet spice. The flavor is lingering and balanced with a long, seductive finish. A very classy wine which will improve with time.