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Antonutti Ros Di Muri

Antonutti Ros Di Muri

Winery Antonutti

Region Friuli, Italy

Grape Cabernet Sauvignon, Merlot, Refosco

Style Full Bodied

Food Pairing Ribeye steak, rack of lamb with herb dusting

Tasting Notes
Selected grapes of Merlot, Cabernet Sauvignon and Refosco P.R. grown in the typical land of medium textured soil of the Grave del Friuli area. All of them are harvested by hand between the end of September and mid-October, then they are de-stemmed, crushed and fermented separately; then colors and flavors are extracted from skins, by carefully and frequently pumping over and punching down. Once fermentation is completed, the three musts are stored separately in already used barriques. An important and direct wine with both a strong personality and elegance: a deep ruby-red color, spicy and with some light herbaceous notes.

Closure Cork

ABV 13

Vintage 2011