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O'Leary Walker 'First Past the Post' Chardonnay

O'Leary Walker 'First Past the Post' Chardonnay

Winery O'Leary Walker

Region Adeliade Hills, Australia

Grape Chardonnay

Style Rich & Rounded

Food Pairing Four hour slow roasted pork belly with garlic roast potatoes

Tasting Notes
Brilliant pale straw colour with a slight tinge of green around the outskirts and a watery hue. Succulent white peach and nectarine aromas overlay subtle dried honey characters, biscuity oak and lightly spiced nougat. Bright white peach and ripe melon flavours combine over some dried honey and biscuity nougat nuances. Finishes with fresh acidity and an aftertaste of white peaches, melon, dried honey and subtle spicy nougat.

Closure Screw Cap

ABV 13.5

Vintage 2015